Food Storage Recipe: Peanut Butter Oatmeal Pudding
Emergency Essentials - May 03, 2011
Thinkstock.
Peanut Butter Oatmeal Pudding
1/2 cup dehydrated peanut butter powder
1/2 cup dehydrated chocolate pudding
1 1/2 cup oatmeal (regular or quick)
1 Tbsp butter powder
2 Tbsp brown sugar
2 Tbsp honey
1 1/2 cup cold water
1. Place all ingredients except water in mixing bowl.
2. Add cold water to bowl. Mix well.
3. Pudding can be served immediately or placed in refrigerator for 1-2 hours for pudding to thicken.
Peanut Butter Oatmeal Pudding PDF version
Click here for a video demonstration of making this simple and delicious dessert.
Next time you are looking for a little something sweet to snack on, look no further than your food storage.

© LDS Living 2011.
Leave a Comment
Login to leave a comment.
Home
Advertise
About Us
Contact Us
Privacy Policy
Subscribe
©2013 LDS Living, A Division of Deseret Book Company.














