Tagged with "Recipes"
Chicken Tacos by BYUtv's Food Nanny
Enjoy this recipe from BYUtv’s Food Nanny, Liz Edmunds. The Food Nanny is a new reality makeover show that takes a disastrous dinner situation and whips it into shape. Watch Thursday nights at 6 and 9 p.m. on BYUtv. To watch the Food Nanny prepare this recipe, click here . Chicken...
Food Storage Recipe: Peanut Butter Oatmeal Pudding
After an emergency, it will be helpful if you can maintain some sense of normalcy in your life. Our recipe for Disaster Pudding is an easy dessert made from all food storage ingredients that can help satisfy any sweet tooth. Because it doesn’t require any cooking, it’s a perfect way to have...
Tuna Nicoise by BYUtv's Food Nanny
Enjoy this recipe from BYUtv's Food Nanny, Liz Edmunds. The Food Nanny is a new reality makeover show that takes a disastrous dinner situation and whips it into shape. Watch Thursday nights at 6 and 9 p.m. on BYUtv. ( Learn more about the show here. ) Tuna Nicoise 4 servings 2 eggs 4...
{Food Dish} Cookie Recipe Contest Winner + Recipe
Introducing the winner of our first ever best cookie recipe contest: Lemon Crinkle Cookies. They're probably the best cookie we've ever tasted - absolutely delicious. This was a tough decision, but with the help of our colleagues at Deseret Book Corporate and our celebrity judges, including Lion...
{Food Dish} Making the Roof Recipes in Real Life
LDS Living was so excited to include a few recipes from the Roof's new cookbook, Recipes from the Roof , in our March/April 2011 issue. We decided it would be fun if a few of us from the office each picked a recipe to make at home and tell you about our experience. Erin Hallstrom,...
{Food Dish} Cookie Contest 1st Runner-up + Recipe
Last week we told you about judging our Cookie Recipe Contest , and we are proud to present the winner and runners up! On Monday we announced the 3rd runner up and recipe , and yesterday we gave you the 2nd runner up and recipe . So without further ado, the 1st runner up is … drum roll ......
Recipes from the Roof
This year marks 100 years since the Hotel Utah was built in Salt Lake City. Though the beloved hotel ceased operations in 1987 and was transformed to the Joseph Smith Memorial Building, the dining facilities, of which the Roof is most famous, remain in full swing, serving delicious selections to...
{Food Dish} Cookie Contest 2nd Runner-up + Recipe
Last week we told you about judging our Cookie Recipe Contest , and we are proud to present the winner and runners up! Yesterday we announced the 3rd runner up and the recipe . The 2nd runner up is … drum roll … Truffled Bird Nest Cookies by Renee R. West from Boise, Idaho. "I took 5 of...
Festive Vegetable Rice Recipe
When you’re looking for an easy and healthy side dish to add to your dinner, look no further than your food storage . In less than thirty minutes from start to finish, you can make Festive Vegetable Rice that will compliment almost any main dish. While you could use fresh vegetables in this...
{Food Dish} Cookie Contest 3rd Runner-up + Recipe
Last week we told you about judging our Cookie Recipe Contest , and we are proud to present the winner and runners up! Utilizing the not unformidable tasting abilities of our colleagues at Deseret Book Corporate and our celebrity judges, including Lion House head baker Brenda Hopkin, we narrowed...
{Food Dish} Ultimate Guide: Casserole Recipes
Jell-O? Check. Funeral potatoes? Yep. Casseroles? Of course. Behold, the holy trinity of Mormon food. LDS Living has brought you the ultimate recipe guides for Jell-O and funeral potatoes , and now we are happy to present the best casserole recipes from around the web. May your ovens be...
{Food Dish} Apple-Puffed Pancakes for Conference
As general conference approaches, one item of food specifically comes to mind: Apple-Puffed Pancakes. I’m humming “Tradition” from Fiddler on the Roof right now, because Apple-Puffed Pancakes are a total general conference breakfast tradition in my family. The only problem with it: there’s...
Penne with Sausage, Red Potatoes, and Green Beans: A recipe from the Food Nanny
Penne with Sausage, Red Potatoes, and Green Beans 4 servings 8 ounces uncooked penne pasta 4 small red potatoes, quartered 8 ounces low-fat spicy bulk Italian sausage 1/4 cup minced yellow onion 2 small garlic cloves, minced 1 cup chicken broth 1 tablespoon olive oil 1 tablespoon butter 1 pound...
{Food Dish} Fab Five Friday: FHE Lessons and Desserts
Here are some links to FHE lesson plans with coordinating desserts to match the topic. Yum! Photo from Becky Bakes. 1. FHE: Simplicity Tasty and simple (only 7 ingredients and you can make it ahead of time), try this Simple Chocolate Malt Pudding . Photo from Inspired Taste. 2....
Cook, Pray, Love
Kate Jones and Sara Wells, two chance friends who met on an online parenting forum, started a little recipe blog in 2008. It was meant to be a fun resource for their friends and families. Three years and 481 recipes later, they’ve won a national cooking prize from Better Homes and Gardens, they’re getting a million visitors each month to their site, and they’re publishing Our Best Bites, a cookbook named after their blog. Their project has become a sensation, but the changes haven’t derailed them from the love of food, cooking, and family that motivated them to start it.
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