Tagged with "Recipes"
{Food Dish} "Healthy" Dishes I Can Handle
I want to eat healthier. Really, I do. But so often "healthy" translates to "blah." But these dishes make eating healthy look like a piece of zucchini cake. I'm not known for a light palate. (Remember this ?) So, resolution #4 this year should make total sense: eat better. This means fewer...
Santa Fe Brunch
Are you looking for a fun and great-tasting recipe for your powdered eggs, freeze-dried cheese or some of your freeze-dried vegetables? This one is perfect. We just made this tasty recipe the other day, and it was a big hit during breakfast and lunch. Give it a try! Ingredients ...
{Food Dish} Ultimate Guide: Ridiculously Cute Christmas Foods
I'm really good at making food taste good. What I'm not so good at is making it look pretty. I also happen to be a Pinterest addict, which means I get almost all of my food inspiration from my visual pinboard cookbook. The results usually go something like this: (Thank you, Pinterest, for...
{Food Dish} Contest: Best Casserole Recipe
Send us your best casserole recipes for the chance to win LDS Living's Best Casserole Contest and a $100 gift certificate! NOTE: Pictures are no longer required to submit a recipe to the contest. It's that time again. LDS Living has set its sights on finding another best recipe – but...
Exclusive Recipes from the Lion House's Cakes and Cupcakes
The Lion House is releasing a new cookbook dedicated to cakes and cupcakes. Check out this exclusive sneak-peek at some of the recipes! The upcoming Lion House Cakes and Cupcakes cookbook promises to be full of delicious (and time-saving) dessert recipes. (To learn more about the book, click...
{Food Dish} LDS Living in the Kitchen: Lion House Cakes and Cupcakes
Lion House desserts are the stuff of legend. When we found out about the upcoming Cakes and Cupcakes cookbook, we had to try a few for ourselves. Read about the results. Click here for the recipes that go with these reviews. Bana na Spl it Cake Kaela Worthen, Associate Editor...
{Food Dish} Ultimate Guide: Pumpkin Pie
Thanksgiving is nearly here! In honor of the quintessentially harvesty pumpkin pie, check out our guide to some tasty variations. My family takes pumpkin pie seriously. Since childhood I can remember no less than 10 pumpkin pies each year (and that's a conservatively low number). We eat it for...
Chicken Soup
This is a quick, easy, great tasting meal you can make with the ingredients you have. We felt like some good, old fashioned chicken soup the other day. This soup is about as simple as they come - simply heat up the water, add the ingredients, and simmer. Also, you can use any kind of vegetables...
{Food Dish} Herbed Cornbread, Bacon, Cheese, and Wild Rice Stuffing
A recipe for delicious and easy Thanksgiving stuffing, made by dressing up store-bought mixes. (Take our poll and tell us your favorite part of the feast!) Stuffing is a fairly recent favorite of mine. Previously I dismissed it as soggy and weird, but in the past few Thanksgivings, I’ve come to...
{Food Dish} Soup Competition Winner + Recipe
We recently held our LDS Living Soup Competition, making all the soup recipes LDS Living readers submitted for the contest. While there were many delicious soups, we found one recipe that won by a landslide. We recently held our first official Corporate Soup Day to assemble a delicious collection...
Strawberry Bread
Use this delicious recipe for a delicious (and food storage friendly) twist on traditional quick bread recipes like zucchini and banana bread. Do you like banana or zucchini bread? Do you like strawberries ? If so, you'll love this recipe. You can make it with or without nuts. We substituted...
{Food Dish} Soup Competition 1st Runner-up + Recipe
We received lots of great soup recipes from our readers, but a few stood out above the rest when we held our soup competition last week. Here’s the recipe that got the second most votes. Recently we held our first official Corporate Soup Day to assemble a delicious collection of soups and a large...
Spinach-Cheese Enchiladas
These enchiladas are made with food storage ingredients, and in addition to being delicious, they take only 15-20 minutes to bake. You won't believe how amazing these Spinach-Cheese Enchiladas taste. My 10 year-old couldn't get enough of them! They are so easy to make and take only 15-20...
{Food Dish} LDS Living Soup Competition: 2nd Runner-up + Recipe
We received lots of great soup recipes from our readers, but a few stood out above the rest when we held our soup competition last week. Here’s the recipe that got the third most votes. Last week we held our first official Corporate Soup Day to assemble a delicious collection of soups and a large...
{Food Dish} LDS Living in the Kitchen: Pumpkin Recipes
Read about real-life experiences with the delicious (and sometimes daring) pumpkin recipes LDS Living recently published. The pumpkin-themed recipe section that we published in the September/October 2011 issue of LDS Living ( click here to see it online ) has actually been in the works for several...
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