Recent in The Food Dish


{Food Dish} Are You a Better Cook Than Your Mom? + Poll

by Kate Ensign-Lewis | The Food Dish

I think we can safely say that all of us have felt less domestic than our moms at one time or another. I ca...


{Food Dish} Contest: LDS Living's Best Soup Contest

by LDS Living | The Food Dish

It's that time again. LDS Living has set its sights on finding another best recipe – but instead of sweets,...


{Food Dish} Awesome Dutch Oven Recipes

by Linda Dixon | The Food Dish

Did you know that Dutch ovens have been used to cook food for hundreds of years? Many cultures have their o...


{Food Dish} Favorite Summer Dessert

by Kate Ensign-Lewis | The Food Dish

There’s something about this recipe that just whispers to me across the sands of time. From summers spent e...


{LDSL Blog} LDS Living Cooks Zucchini

by LDS Living staff | LDS Living Blog The Food Dish

Amid the many berries and other foods bursting forth abundantly during the summer, zucchini can sometimes g...


{Food Dish} Easy Truffle Recipe

by Kaela Worthen Gardner | The Food Dish

Two weeks ago one of our interns brought in the most amazing Oreo truffles on the planet. Like, delicious, ...


{Food Dish} International Dinner Club

by Jamie Lawson | The Food Dish

Many of us dream of jetting off to Bombay or Rome. Unfortunately, exciting excursions like these don’t ofte...

{Food Dish} Slow Cooker Asian Chicken Recipe

by Karen Petersen | The Food Dish

Hi! I'm Karen from 365 Days of Slow Cooking . I'm excited to be writing a post for LDS Living's Food Dish! ...


{Food Dish} Menu: Father’s Day Feast

by Ashley Evanson | The Food Dish Holidays

Men love food. Period. If you want your husband/dad/grandpa/man to have a happy Father’s Day, feed him. Her...


{Food Dish} Gluten-free Food Storage Recipes

by Kaela Worthen Gardner | The Food Dish

Michelle Snow has a different take on food storage. Rather than storing food in bulk quantities that are di...