FOOD

Recent in food

1510

Cook with Confidence

by Angie Sullivan | Preparedness

Many years ago, I decided I’d try cooking my very first turkey. It was just a week before Thanksgiving and ...

1493

Science shows divine nature of creation

by Deseret News | Opinions & Features

Most modern Americans are so far removed from farming — we get our milk from cartons, our meat neatly packa...

Five reasons to make family dinners a priority

by Deseret News | Opinions & Features

The pumpkins have been brought inside, and it's now the holiday season. We love this time of year, especial...

1424

The BEST Chocolate Cake Ever: Dena's chocolate cake recipe

by LDS Living Staff | Recipes LDS Living Blog

Hi everyone! It's Dena. Several of you have written to me asking for the chocolate cake recipe I refer to i...

968

Veg Out

by LDS Living Staff | Activities

October is Vegetarian Awareness Month. Even if you’re an omnivore, you can still join in on the festivities...

A New Epidemic—Vitamin D Deficiency

by Maria Walton - LDS Living | Arts & Entertainment

When it comes to national health, there seems to be a new kid on the epidemic block—vitamin D deficiency. J...

A New Epidemic—Vitamin D Deficiency

by Maria Walton - LDS Living | Arts & Entertainment

When it comes to national health, there seems to be a new kid on the epidemic block—vitamin D deficiency. J...

The Joy of Soy

by Angie Sullivan | Preparedness

Obviously, the long name may sound intimidating, but Textured Vegetable Protein is simply a meat substitute...

Perfect Picking

by Joy Bossi and Karen Bastow | Around the House Tips

Here's a description of the most common vegetables and fruits typically grown in home gardens: Beans Green ...

1791

10 Natural Energy Boosters

by Jenni Gasparrini | Health

1. Jump out of bed in the morning. Instead of grudgingly throwing off the covers, get up fast. Yes, it take...