FOOD

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Spicy Chicken Corn Chowder

by Jackie Mitchell | Recipes

I combined three different recipes to make this one and added a few twists of my own. My family just finish...

Sugar Sleuthing

by Jamie Cline | Health

Avoiding sugar may seem like a simple task. Eliminating chocolate, ice cream, candy, and other desserts wou...

Picking the Ripest Fruits

by LDS Living Staff | Tips

There are those among us who know all the tricks of the fruit-picking trade, and then there are those of us...

The Perfect Summer Barbecue

by LDS Living Staff | Activities Event Planning

Barbecuing is one of those events that defines the summer season. It brings family and friends together for...

Curbing the Family Sweet Tooth

by Jenni Gasparrini | Health Tips

Sugar easily draws our attention and our taste buds. At family get-togethers, sugar is as common as the rel...

Worldwide Ward Cookbook

by Multiple Authors | Recipes

Fruit Salsa and Cinnamon Chips Fruit Salsa: 2 kiwis, peeled and diced 2 apples, peeled, cored, and diced 1 ...

Weekend Dining: Bombay House

by Utah Family Living Staff | Activities

As soon as you arrive, it's obvious that Bombay House is not your typical Indian restaurant. The warm aroma...

Around the Block: Provo Bakery

by Utah Family Living Staff | Activities

If you haven't partaken of this Utah goodie, you're missing out. Still serving the community after over 40 ...

Weekend Dining: Pizzeria Seven Twelve

by Maria Walton | Activities

The owners of Pizzeria Seven Twelve, Colton Soelberg and Joseph McRae, were once the executive chef and pas...

Proven Meals for Picky Eaters

by Jill McKenzie

Meal 1 This meal's recipes are flavorful and fun - just what you need as you emerge from winter doldrums. M...