BYU graduates launch new energy product without caffeine

What originally started out as a school project for Marriott School graduates Dave Fryer and Greg Wilson changed over time from an idea to a living, breathing business.

Fryer, a recent graduate from Park City, and Wilson, a graduate from Seattle, both completed degrees in business management with an emphasis in entrepreneurship. Their product Go Time Smelling Salts started off as an idea for a product in a class. Now they have their own business called Mountain Top Labs and have recently launched Go Time in stores.

Read the rest of this story at universe.byu.edu
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