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With the fast pace of daily living—with callings and family and work and school—sometimes it takes a drastic change for us to remember how much we need our Heavenly Father in every moment. But we shouldn't wait for difficult moments or grand occasions to remember our Savior and our God and Their sacrifices for us.
MR says: Remember the inspiring video and message the Church released last year at Christmas, that "He Is the Gift"? This year, the Church has created another video and social media campaign, "A Savior Is Born," reminding all around the world where the light and cheer of the Christmas season really emanates from. Get ready to share this video and this message beginning November 29.
Many Latter-day Saints serve selflessly in their wards and stakes to fulfill their callings and Church duties. While this work is vital to the Church, it's also important to maintain a balance between serving with all our might and preserving our health. Here are a few ways we can accomplish this balance.
The free eBook contains 20 recipes and videos from cookbooks such as Our Best Bites, Lion House Soups and Stews, Six Sisters’ Stuff, and more. Try out 20 easy and mouth-watering recipes including Lion House Bakery’s Raspberry Sticks, Recipes from the Roof’s Pistachio and Pine Nut-Crusted Salmon, and Our Best Bite’s Cranberry-Orange Chicken Salad. Get this special eBook offer now by going to deseretbook.com/recipes.
As the sun begins to make the day's first appearance, the cattle ranch already bustles with activity. A handful of cowboys saddle up quarter horses to move herds into new pastures, while others prep corrals and chutes for branding calves. Eagles and hawks look to circle the morning sky and share it with heron and cranes, while deer and rabbits make their way back to woodland edges, as do the wild hogs. Meanwhile, massive tractors, graders and front loaders are lined up, to be used to reshape the land, while ranch airboats are primed for the waterways. Laborers prepare for the day's harvest in the citrus groves, while every mammal — including ranch hands and their dogs — will keep a wary eye out for nearby alligators.
Ruth grew up in Sandy, Utah and currently resides in South Jordan, Utah with her husband and four children. She has degrees from both the University of Utah and the University of Phoenix. Aside from that, she’s probably a lot like your Grandma. She likes to spend time with family, is addicted to the library app, and listening to audiobooks while cleaning. Her favorite hobbies are digging in the yard, doing Monday-level New York Times crossword puzzles, and taking care of her family (including extended family and those friends she claims as family). Ruth delights in thrift stores and has a talent for finding good things. Other hobbies include watching documentaries, America’s Test Kitchen, and Monty Don gardening shows. She shows her love to others by cooking and baking for them, and she is the neighborhood go-to for missing ingredients. Fun facts include that she can rarely follow a recipe exactly, and that she has a habit of tinkering in the kitchen using only what she has on hand. According to her kids, she is “really good at cooking,” the “best mom in the world,” “caring,” and “good at drawing slugs."